A Grill Definition at Myron Martin blog

A Grill Definition. A cooking utensil of parallel bars on which food is exposed to heat (as from charcoal or electricity) 2. a grill is a piece of cooking equipment where the cooking surface consists of an open rack or grate with a heat source underneath. The surface in a cooker that can be heated to very high temperatures and under which you put…. Depending on the type of grill, the heat source can be an open flame (either gas or charcoal) or electric. An apparatus topped by a grated metal framework for cooking food over direct heat, as a gas or charcoal fire. See examples of grill used in a. a dish of grilled food, especially meat see also mixed grill. A grated utensil for broiling meat, fish, vegetables, etc., over a fire; Definition of grill noun in oxford advanced. A framework of metal bars used as a partition or a grate. a grill is a part of a stove which produces strong heat to cook food that has been placed underneath it. “he cooked hamburgers on the grill ” synonyms: (especially in names) a restaurant serving grilled food.

Grille A Definition at Lula Gowans blog
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a grill is a part of a stove which produces strong heat to cook food that has been placed underneath it. An apparatus topped by a grated metal framework for cooking food over direct heat, as a gas or charcoal fire. Definition of grill noun in oxford advanced. A grated utensil for broiling meat, fish, vegetables, etc., over a fire; a dish of grilled food, especially meat see also mixed grill. (especially in names) a restaurant serving grilled food. Depending on the type of grill, the heat source can be an open flame (either gas or charcoal) or electric. “he cooked hamburgers on the grill ” synonyms: A cooking utensil of parallel bars on which food is exposed to heat (as from charcoal or electricity) 2. A framework of metal bars used as a partition or a grate.

Grille A Definition at Lula Gowans blog

A Grill Definition An apparatus topped by a grated metal framework for cooking food over direct heat, as a gas or charcoal fire. a dish of grilled food, especially meat see also mixed grill. Definition of grill noun in oxford advanced. An apparatus topped by a grated metal framework for cooking food over direct heat, as a gas or charcoal fire. a grill is a piece of cooking equipment where the cooking surface consists of an open rack or grate with a heat source underneath. The surface in a cooker that can be heated to very high temperatures and under which you put…. (especially in names) a restaurant serving grilled food. A cooking utensil of parallel bars on which food is exposed to heat (as from charcoal or electricity) 2. a grill is a part of a stove which produces strong heat to cook food that has been placed underneath it. Depending on the type of grill, the heat source can be an open flame (either gas or charcoal) or electric. A framework of metal bars used as a partition or a grate. “he cooked hamburgers on the grill ” synonyms: A grated utensil for broiling meat, fish, vegetables, etc., over a fire; See examples of grill used in a.

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